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【專業介紹】

清真菜是指信奉伊斯蘭教的少數民族菜肴的總稱。選料嚴謹，工藝精細，食品潔淨，菜式多樣。其料主要取材於牛、羊兩大類，特別是烹製羊肉菜肴極為擅長。最突出的特點在於飲食禁忌比較嚴格。本專業課程內容主要以傳統清真菜為基礎，大膽融入現代年輕人喜歡的口味，精選了當下清真菜優秀菜品，是一個性價比超值的品質專業。

【Program Introduction】

Halal cuisine refers to the culinary traditions of ethnic minorities who practice Islam. Known for its strict ingredient selection, meticulous techniques, hygienic preparation, and diverse dishes, Halal cuisine primarily features beef and lamb, with exceptional expertise in cooking lamb dishes. Its most distinctive characteristic lies in its strict adherence to dietary laws. This program is built upon traditional Halal cuisine, boldly incorporating flavors that appeal to modern young palates, and features a curated selection of contemporary Halal dishes—offering exceptional value for a high-quality professional course.

【課程亮點】

由30年經驗的老師傅親自傳授傳統加工和烹調方法，還原經典清真口味，所有食材采購、加工工具和設備等一律專用。一對一單獨指導上課，菜肴傳統不守舊，時尚不輕浮，是一個性價比超高的專業課程。

【Course Highlights】

Taught personally by a master chef with 30 years of experience, this course imparts traditional processing and cooking methods to recreate authentic Halal flavors. All ingredients, tools, and equipment are dedicated exclusively to Halal preparation. With one-on-one instruction, the dishes honor tradition without being outdated and embrace modernity without being frivolous—a professional course offering outstanding value.

【課程內容】 20課時（每節課2課時）

1. 新疆大盤雞、包菜炒囊
Xinjiang Big Plate Chicken · Stir-Fried Cabbage with Naan 

2. 紅燒牛尾、回民夾沙
Braised Oxtail in Brown Sauce · Hui-Style Layered Meat 

3. 囊包肉、鐵板炒烤肉
Naan with Braised Lamb · Grilled Meat on Sizzling Plate

4. 手抓羊肉、炒烤羊排
Hand-Eaten Lamb · Stir-Fried and Grilled Lamb Chops 

5. 黃金雞蛋豆腐、醋溜苜蓿
Golden Egg Tofu · Vinegar-Pickled Alfalfa

6. 蔥爆羊肉、鍋仔番茄牛腩
Sautéed Lamb Slices with Scallion · Tomato Beef Brisket in Clay Pot 

7. 芫爆散丹、咖喱雞、幹炸丸子（素）
Cilantro-Exploded Lamb Stomach · Curry Chicken · Deep-Fried Vegetarian Balls

8. 鹹卷果、扒肉條、快菜燒豆腐
Savory Meat Rolls · Braised Meat Strips · Quick-Fried Cabbage with Tofu

9. 椒麻雞、過油肉、脆皮黃瓜（涼）
Spiced Chicken with Chili Sauce · Fried Sliced Pork · Crispy Cucumber (Cold Dish) 

10. 炸鬆肉、番茄炒麵片
Deep-Fried Minced Pork Rolls · Tomato Stir-Fried Dough Slices